Click on the “Food Safety and HACCP Level 2” tab below to get started.
Once the Module is completed click on the “Mark Complete” button to continue to the next module until you reach the final test.
Should you have any problems or need our help just contact support.
We would also love to get your feedback, please get in touch using the link below.
Course Content
Food Safety and HACCP Level 2 Introduction
You don't currently have access to this content
HACCP Level 2 Module 1 About Food Safety and HACCP
You don't currently have access to this content
HACCP Level 2 Module 2 Food Safety Hazards
You don't currently have access to this content
HACCP Level 2 Module 3 Micro Biological Hazards
You don't currently have access to this content
HACCP Level 2 Module 4 Food Safety Legislation
You don't currently have access to this content
HACCP Level 2 Module 5 Clean and Safe Premises
You don't currently have access to this content
HACCP Level 2 Module 6 Waste and Pest Control
You don't currently have access to this content
HACCP Level 2 Module 7 Personal Hygiene
You don't currently have access to this content
HACCP Level 2 Module 8 Food Contamination
You don't currently have access to this content
HACCP Level 2 Module 9 HACCP – Delivery to Storage
You don't currently have access to this content
HACCP Level 2 Module 10 Food Preparation to Service
You don't currently have access to this content
New Food Safety & HACCP Level 2 Final Test
You don't currently have access to this content