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Online HACCP Training

 

With Fast and Easy Certification

FREE Allergen Awareness Course Included

With Every HACCP Course

Get Certified Anytime, Anywhere on Any Device

Assured by RoSPA and CPD

HACCP training

Internationally Recognised Certificate Valid for Three Years

Quick and Easy, With Instant Certification

Complete on Your Phone

Learners can complete their course anytime, sitting on a bus, in the office or at home, using mobile devices. 

All HACCP Certificates Valid for Three Years.  

Reach the Highest Level of Accreditation Available

haccp training

Food Safety HACCP Level 1 & Allergen Awareness Training

This HACCP Level 1 Training course meets the criteria as set out by the Food Safety Authority of Ireland Guide for Food Safety Training Level 1 and is aimed at food handlers who are not directly involved in the preparation or handling of high-risk foods but handle food elsewhere, such as waiters, kitchen porters, checkout staff, bar staff and delivery staff.

This course comes with a guarantee: No cert, No Fee, and if you are not happy, you get a full refund.

Business customers get a free Learning Management and Reporting System with the purchase of over ten courses. Call us for more information. 

About Allergen Awareness Training

Our Allergen Awareness training course will give you an understanding of food allergens and how they affect at-risk consumers, how to inform customers about allergens in the food and your role in allergen management.  Food allergy and intolerance are growing health concerns.  Anyone who prepares, serves or sells food in any food business needs to be fully aware of the controls to ensure that customers are safe.

Original price was: €54.00.Current price is: €19.00.

haccp training

Food Safety HACCP Level 2 & Allergen Awareness Training

This all-new 2022 Food Safety and HACCP 2 training course covers the syllabus requirements specified by the Chartered Institute of Environmental Health and the Food Safety Criteria by the Food Safety Authority of Ireland and is approved by RoSPA and CPD.  This course includes a HACCP Level 1 refresher course, and you can rest assured, we have a 100% success rate. You can complete this HACCP level 2 course in 200 Minutes.

We provide HACCP training to some of the largest food chains, companies, and thousands of individuals throughout Ireland, every year.

This course comes with a guarantee: No cert, No Fee, and if you are not happy, you get a full refund.

Business customers get a free Learning Management and Reporting System with the purchase of over ten courses. Call us for more information. 

About Allergen Awareness Training

Our Allergen Awareness training course will give you an understanding of food allergens and how they affect at-risk consumers, how to inform customers about allergens in the food and your role in allergen management.  Food allergy and intolerance are growing health concerns.  Anyone who prepares, serves or sells food in any food business needs to be fully aware of the controls to ensure that customers are safe.

Original price was: €70.00.Current price is: €32.00.

HACCP level 3 training

Food Safety and HACCP Level 3

Food Safety and HACCP Level 3 Training.

This AcornSatr™ Food Safety and HACCP Level 3 Training Course is designed for head chefs, managers and supervisors in the catering industry, to help them understand their essential day-to-day responsibilities, including how to implement a HACCP food safety management system. This all-new 2022 Food Safety and HACCP 3 training course covers the syllabus requirements specified by the Chartered Institute of Environmental Health and the Food Safety Criteria by the Food Safety Authority of Ireland.

This course is designed and produced in Ireland by award-winning professionals to meet Irish and UK regulations, and is approved by both ROSPA and CPD and is internationally recognised.  Our course provides learners with knowledge of food safety practices, the legal requirements and the controls required to ensure safe and hygienic food handling processes.
With this course, you will gain a full understanding of the seven key principles of HACCP, with state of the art interactions that keep you engaged every step of the way.
Once you have completed the course, you can instantly download your certificate, which is valid for three years.
Should you wish to progress in your career or enhance your CV, this course is for you, and it comes with a full money-back guarantee, so you rest assured you have made the right choice.

Business customers get a free Learning Management and Reporting System with the purchase of over ten courses. Call us for more information.

Original price was: €120.00.Current price is: €53.00.

haccp training

Allergen Awareness

Internationally Recognised

Our Allergen Awareness training course will give you an understanding of food allergens and how they affect ‘at-risk consumers, how to inform customers about allergens in the food and your role in allergen management.  Food allergy and intolerance are growing health concerns.  Anyone who prepares serves or sells food in any food business needs to be fully aware of the controls to ensure that customers are safe. From December 2011, new EU food labelling rules make it mandatory to declare the use of specified allergens in loose and prepacked foods. It is important that all food handling workers are trained in food allergen awareness.

35.00

HACCP training

Food Safety HACCP Level 1 & 2 + Course Bundle Sale

HACCP Certificates Valid for Three Years. 

Complete the HACCP course in as little as 200 Minutes.  Our all-new Food Safety and HACCP 2 training courses content cover the syllabus requirements specified by the Chartered Institute of Environmental Health and the Food Safety Criteria by the Food Safety Authority of Ireland and are approved by RoSPA and CPD.  We provide HACCP training to some of the largest food chains, companies, and thousands of individuals throughout Ireland every year.

About Allergen Awareness Training

Our Allergen Awareness training course will give you an understanding of food allergens and how they affect ‘at-risk consumers, how to inform customers about allergens in the food and your role in allergen management.  Food allergy and intolerance are growing health concerns.  Anyone who prepares serves or sells food in any food business needs to be fully aware of the controls to ensure that customers are safe. From December 2011, new EU food labelling rules make it mandatory to declare the use of specified allergens in loose and prepacked foods. It is important that all food handling workers are trained in food allergen awareness.

Original price was: €145.00.Current price is: €35.00.

haccp training

Slips Trips and Falls

Slips, trips and falls are one of the most common causes of occupational injury and account for over one-third of all major injuries reported each year.  Slips, trips and falls can affect anyone, and can occur in any part of any workplace, they are sometimes seen as a joke, but they are no laughing matter.  Our Acornstar Slips, Trips and Falls course provides learners with the skills and knowledge to manage their own health and safety, and the safety of others.

29.00

HACCP training

Multi-Device Support

Complete your training on a phone, laptop or tablet anywhere, whenever suits you.

 

Easy To Use

Simply, choose the course you need and log in to start training.  You will be kept informed of your progress at every step.

100% Success Rate

Simply complete all the modules to get certified.  If you are having any technical difficulties, we are here to help.

Instant Access

Once you sign up for the course, you will have access to all the available studying material right away.

haccp training 3

Very well presented online training course. Excellent structure and intuitive approach. Would highly recommend.

Eddie Hawkins

Left on the 12th June 2022

haccp training
haccp 2 training

Easy, very affordable and 4 levels of training and certs all in just over a week. Highly recommend

 

Wane Price Dunning

Left on the 4th June 2022

haccp training
online work training

Completed HACCP level 3 training and found the whole experience very positive. Would definitely use again. 👌

Jonathon Campbell

Left on the 4 th March 2022

haccp training

About HACCP 1 Training

HACCP 1 Food Safety Course Benifits

On completing this course, learners should be able to:

  • Explain why Food Safety is important
  • Describe the legal responsibilities of food workers
  • Identify the main food safety hazards and control measures
  • Understand the food safety practices to prevent cross-contamination
  • List the structural requirements of a food premises
  • Explain the purpose of a HACCP system
HACCP 1 Course Course Content
  • Introduction
  • Food Safety Hazards
  • Micro-biological Hazards
  • Food Safety Legislation
  • Clean and Safe Premises
  • Waste and Pest Control
  • Personal Hygiene
  • Food Contamination
  • HACCP Delivery to Service
  • Test
HACCP 1 Food Safety Course Features
  • Interactive Learning
  • Case Studies
  • Instant Certification
  • Audio Voiceovers
  • Next Generation Technology
  • Completed in approximately 1 – 2 Hours
HACCP 1 Food Safety Course Certification

Food Safety and HACCP Level 1 Certificate

The training course is approved by RoSPA.  RoSPA is a leading organisation in health and safety, actively campaigning for the promotion of health and safety and change in legislation to reduce hazards and keep people safe. The “Approved by RoSPA” stamp of approval demonstrates the high quality and credibility of our Health and Safety training courses.

Is This HACCP 1 Food Safety Course For You?

This course is aimed at food handlers who are not directly involved in the preparation or handling of high-risk foods but handle food elsewhere, such as waiters, kitchen porters, checkout staff, bar staff and delivery staff.

About HACCP 2 Training

HACCP 2 Food Safety Course Benifits

On completing this course, learners should be able to:

  • Explain why Food Safety is important
  • Describe food hygiene law and why HACCP is relevant
  • Identify the main food safety hazards and control measures
  • Outline food safety practices
  • Outline prerequisites to HACCP and the 7 principles of HACCP
  • Understand the requirements for establishing a HACCP system
  • Outline the importance of implementing and maintaining a HACCP system
HACCP 2 Food Safety Course Content
  • Introduction
  • Food Safety Hazards
  • Micro-biological Hazards
  • Food Safety Legislation
  • Clean and Safe Premises
  • Waste and Pest Control
  • Personal Hygiene
  • Food Contamination
  • HACCP Delivery to Storage
  • HACCP Food Preparation to Service
  • Test
HACCP 2 Food Safety Course Features
  • Interactive Learning
  • Augmented Reality Interactions
  • Immersive 360 Video
  • Case Studies
  • Instant Certification
  • Audio Voiceovers
  • Next Generation Technology
  • Completed in approximately 2 – 5 Hours
HACCP 2 Food Safety Course Certification

Food Safety and HACCP Level 2 Certificate

The training course is approved by RoSPA.  RoSPA is a leading organisation in health and safety, actively campaigning for the promotion of health and safety and change in legislation to reduce hazards and keep people safe. The “Approved by RoSPA” stamp of approval demonstrates the high quality and credibility of our Health and Safety training courses.

Is This Course For You?

Food Safety and HACCP Level 2 Certificate

This course is aimed at those managing food safety or who are involved in the food preparation, service, handling and storage of foods.  The course is suitable for all working professionals in the catering sector, including restaurants, hotels, cafes, bars, fast-food outlets, takeaway outlets, mobile food trucks, kitchens, hospitals, nursing homes, hospitals, childcare, schools and colleges.

Call our friendly expert staff to find out more

Online Haacp Training
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